DINNER
Small Plates
Ikura Mini Croissant*
Salmon Roe, Dill, Crème Fraîche
Sub Sturgeon Kaluga Caviar*
Ikura or Kaluga
Pork & Chicken Gyoza
Thai Sweet Chili Sauce
Fried Bone-In Spare Ribs
Lightly Battered, Japanese BBQ, Spring Onion
Vegetable Spring Roll
Thai Sweet Chili Sauce
Squid Karaage
Deep Fried Whole Squid, Japanese Style
Served w/ House Made Spicy Mayonnaise
Shrimp Tempura
Panko Breaded, Sweet Thai Chili Sauce
Organic Chicken Wings
Japanese BBQ Sauce
Japanese Uni *
Hokkaido Uni elivered every Friday from Japan!
Served On Hokkaido Rice
Medium Plates
Pork Belly Bao Bao Buns
House Braised Pork Belly w/ Kimchi
Katsu Chicken Salad
Japanese Style Deep Fried Chicken Thigh,
Japanese Sesame Dressing
Add Avocado
Pork & Shrimp Wonton Soup
Owner Family Recipe Bone Broth
Unage Don*
Grilled Eel w/ Unagi Sauce
Served On Hokkaido Rice
Large Plates​
Beijing Duck Breast
Chun Bing Chinese Crepe,
House Duck Sauce, Melon, Cucumber
(30min to cook!)
Authentic General Tso’s Chicken
Served w/ Hokkaido Rice On The Side
Dandan’s Fried Rice
Owner’s Family Recipe!
Chinese Sweet Sausage, Thai Chili Powder,
Oyster Sauce, Fried Egg, Chinese Pickles
Ask for it Spicy!
*This dish contains raw or undercooked food. Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!